There are many types of mangoes grown worldwide, each with unique flavors and characteristics. Some popular varieties include:
1. Alphonso (Hapus): Known as the “King of Mangoes,” Alphonso is highly prized for its rich, creamy texture and sweet flavor. It is primarily grown in India.
2. Haden: A cultivar from Florida, Haden mangoes are large, juicy, and have a sweet and tangy flavor.
3. Tommy Atkins: One of the most widely grown varieties globally, Tommy Atkins mangoes are known for their bright red blush over green or yellow skin and mild, sweet flavor.
4. Kent: Originating from Florida, Kent mangoes are sweet, juicy, and have minimal fiber, making them popular for eating fresh or in salads.
5. Keitt: A late-season mango variety, Keitt mangoes are large, green when ripe, and have a sweet and juicy flavor with minimal fiber.
As for the most expensive mangoes:
– Taiyo no Tamago (Egg of the Sun): This Japanese mango variety has fetched high prices in auctions, often over $3,000 per mango due to its exceptional sweetness and limited availability.
– Alphonso (Hapus): While not consistently the most expensive globally, Alphonso mangoes can be costly due to their high demand and limited growing areas, particularly when exported to other countries.
These mango varieties showcase the diversity in flavors and pricing found across different regions and markets worldwide.
